Try it for Halloween! Simple Meat Pie 2009

Hello everybody, hope you are having an amazing day today. Today, we're going to make a distinctive dish, Try it for Halloween! Simple Meat Pie 2009. One of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Try it for Halloween! Simple Meat Pie 2009 is one of the most well liked of recent trending meals in the world. It's simple, it's quick, it tastes yummy. It's appreciated by millions every day. They are fine and they look wonderful. Try it for Halloween! Simple Meat Pie 2009 is something which I've loved my entire life.

Many things affect the quality of taste from Try it for Halloween! Simple Meat Pie 2009, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Try it for Halloween! Simple Meat Pie 2009 delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we must prepare a few components. You can have Try it for Halloween! Simple Meat Pie 2009 using 8 ingredients and 8 steps. Here is how you can achieve it.

I had a strong desire to make a pumpkin-shaped pie for Halloween.

Recipe by Arinton

Ingredients and spices that need to be Get to make Try it for Halloween! Simple Meat Pie 2009:

  1. 2 Frozen puff pastry
  2. 500 grams Mixture of ground pork and beef
  3. 1/2 can Canned tomatoes
  4. 1 Onion
  5. 1 Consomme bouillon cube
  6. 1 Salt and pepper
  7. 1 Spinach
  8. 1 tbsp Katakuriko

Steps to make to make Try it for Halloween! Simple Meat Pie 2009

  1. How about this for a party spread?
  2. Sauté the garlic and onion, add the ground meat, and season with salt and pepper.
  3. Add the canned tomato and consomme bouillon, and simmer.
  4. Add katakuriko to thicken, if needed.
  5. Parboil the spinach.
  6. Cut puff pastry into pumpkin shapes, spread the meat and spinach on top of one sheet, then top with the other sheet. Use a fork to press down along the edges.
  7. With the leftover pastry, cut out the letters HALLOWEEN. Brush with watered egg yolk mixture.
  8. Bake for 30 minutes in oven set to 390F/200C.

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So that's going to wrap it up for this exceptional food How to Prepare Award-winning Try it for Halloween! Simple Meat Pie 2009. Thank you very much for reading. I am confident that you can make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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