Healthy Japanese-style Hamburger Patties with Chives

Hey everyone, it is Jim, welcome to my recipe site. Today, I'm gonna show you how to make a distinctive dish, Healthy Japanese-style Hamburger Patties with Chives. One of my favorites food recipes. For mine, I'm gonna make it a little bit unique. This is gonna smell and look delicious.

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As for the number of servings that can be served to make Healthy Japanese-style Hamburger Patties with Chives is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.

To begin with this recipe, we have to first prepare a few components. You can have Healthy Japanese-style Hamburger Patties with Chives using 10 ingredients and 6 steps. Here is how you can achieve that.

This is based off a recipe I saw in a cookbook a long time ago! I've changed it a bit.

-After steaming, if there's still some water left, wipe with something like a paper towel.
-If you want a heartier dish, make with pork meat. Pork is also very delicious.
-227 kcal per serving. Salt 1.4 g. Recipe by Chisora

Ingredients and spices that need to be Take to make Healthy Japanese-style Hamburger Patties with Chives:

1. 400 grams Chicken mince meat (pork mince also OK if you prefer)
2. 1 bunch Chinese chives
3. 2 tbsp Katakuriko
4. 1 ◎Egg
5. 1 tbsp ◎Sake
6. 1/2 tbsp ◎Soy sauce
7. 1 dash ◎Salt and pepper
8. 1 tsp Vegetable oil
9. 2 tsp Water
10. 1 Grated daikon radish

Steps to make to make Healthy Japanese-style Hamburger Patties with Chives

1. Finely mince the chives and put in a bowl. Add katakuriko and mix to evenly coat.
2. Add chicken mince meat and the ◎ ingredients and mix with your hands. I really wanted my child to eat carrots, so I grated 1/3 and added it here.
3. Use the palm of your hands to make round patties. Whatever size you prefer is fine.
4. Heat vegetable oil in a frying pan and line up the meat patties you made in Step 3 in the pan. Cook until all sides are golden brown.
5. Add water, cover with a lid, and steam cook on low heat. Cook until the water evaporates, and once the meat has been cooked through... it's finished.
6. Transfer to a plate and serve with grated daikon. Top with ponzu sauce or soy sauce and serve.

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So that's going to wrap this up with this exceptional food Recipe of Speedy Healthy Japanese-style Hamburger Patties with Chives. Thank you very much for your time. I'm sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!