Bacon Wrapped Meatloaf

Hello everybody, I hope you're having an incredible day today. Today, we're going to prepare a special dish, Bacon Wrapped Meatloaf. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Bacon Wrapped Meatloaf is one of the most popular of recent trending meals on earth. It's enjoyed by millions daily. It's simple, it is fast, it tastes yummy. Bacon Wrapped Meatloaf is something that I have loved my entire life. They're fine and they look wonderful.

Many things affect the quality of taste from Bacon Wrapped Meatloaf, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Bacon Wrapped Meatloaf delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Bacon Wrapped Meatloaf is 6 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Bacon Wrapped Meatloaf estimated approx 45 mins.

To begin with this recipe, we have to prepare a few ingredients. You can have Bacon Wrapped Meatloaf using 22 ingredients and 9 steps. Here is how you cook it.

Hope you enjoy this recipe. Really wanted a different kind of meatloaf so searched around pulled a bunch of different ideas and put this together. My family loves it, and it looks impressive.

Ingredients and spices that need to be Get to make Bacon Wrapped Meatloaf:

1. 1 lb Ground Beef
2. 1 lb Ground Pork
3. 1 lb Regular or Thin Sliced Bacon
4. 2 tbsp Vegetable Oil
5. 1 Onion chopped
6. 2 Large Carrots chopped
7. 2 piece Celery chopped
8. 2 clove Garlic minced
9. 2 large Eggs
10. 1 tsp Dried Basil
11. 1 tsp Salt
12. 1/2 tsp Pepper
13. 2 tsp Dijon Mustard
14. 2 tsp Worcestershire Sauce
15. 1/4 tsp Red Hot Sauce
16. 1/2 cup Milk
17. 2/3 cup Seasoned Bread Crumbs
18. 1/3 cup Minced Parsley
19. Glaze
20. 1/4 cup Chili Sauce
21. 2 tbsp Brown Sugar
22. 2 tsp Cider Vinegar

Instructions to make to make Bacon Wrapped Meatloaf

1. For the glaze mix all ingredients together and set to the side.
2. Pre Heat oven to 350°.
3. In a pan heat oil over medium heat. Add onion, carrot, celery, and garlic. Cook them until onions are translucent and soft. Once finished set aside and let cool.
4. Mix eggs, basil, salt, pepper, dijon mustard, worcestershire sauce, red pepper sauce, and milk in a bowl whisking them together.
5. Add ground beef, ground pork, bread crumbs, parsley and onion, celery, carrot to the egg mixture. Blend well together.
6. Lay out your bacon on a sheet pan or cutting board and make a square lattice out of it. Once finished baste with half of the glaze.
7. Take the meat mixture and form it into a loaf form and place in the center of the bacon weave. Pull the bacon up and wrap the loaf.
8. Cover a wire wrack with aluminum foil and spray with cooking spray. Put on a sheet pan and baste with the remaining glaze. Bake in the oven for an hour or until thermometer reads 160°. Remove from oven and let rest for 20 minutes.
9. Finished product!

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So that's going to wrap this up for this exceptional food Simple Way to Prepare Award-winning Bacon Wrapped Meatloaf. Thanks so much for reading. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!