Jim's Pork On a Stick#
Hello everybody, hope you are having an amazing day today. Today, I'm gonna show you how to make a distinctive dish, Jim's Pork On a Stick#. It is one of my favorites. This time, I'm gonna make it a bit tasty. This is gonna smell and look delicious.
Jim's Pork On a Stick# is one of the most well liked of current trending meals in the world. It's appreciated by millions daily. It is easy, it is fast, it tastes delicious. They are nice and they look fantastic. Jim's Pork On a Stick# is something which I have loved my entire life.
Many things affect the quality of taste from Jim's Pork On a Stick#, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Jim's Pork On a Stick# delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To begin with this particular recipe, we have to first prepare a few components. You can cook Jim's Pork On a Stick# using 6 ingredients and 3 steps. Here is how you cook that.
Ingredients and spices that need to be Make ready to make Jim's Pork On a Stick#:
- 2 Pork Loins or you can do pork chops
- 8 clove garlic (I have used minced garlic)
- 1 1/2 tsp peppercorns crushed (I have used regular black pepper)
- 3/4 can white vinegar
- 3 tbsp Lemon uice
- 3/4 cup Soy Sauce
Steps to make to make Jim's Pork On a Stick#
- cut pork into cubes or use chops
- Marinate pork for at least one hour (do not over marinate or becomes too strong)
- BBQ outdoors or broil inside - if cubed put on bamboo scures
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So that's going to wrap this up for this exceptional food Recipe of Award-winning Jim's Pork On a Stick#. Thank you very much for reading. I'm confident you can make this at home. There's gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
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