Indonesian fried wontons

Hey everyone, I hope you're having an incredible day today. Today, I will show you a way to prepare a special dish, Indonesian fried wontons. One of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.

Indonesian fried wontons is one of the most favored of current trending foods on earth. It's simple, it is quick, it tastes yummy. It is enjoyed by millions daily. They are nice and they look wonderful. Indonesian fried wontons is something which I've loved my entire life.

Many things affect the quality of taste from Indonesian fried wontons, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Indonesian fried wontons delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this recipe, we have to prepare a few components. You can have Indonesian fried wontons using 7 ingredients and 7 steps. Here is how you cook that.

This recipe i learned from my Dutch/Indonesian grandmother. I think i was 8yrs old when i made my first fried wonton. Great as a appetizer!

Ingredients and spices that need to be Prepare to make Indonesian fried wontons:

1. 1 lbs ground pork
2. 1 egg
3. 1 green onion sliced fine
4. 1/2 tbsp minced garlic
5. 1 small red chili pepper, minced
6. 2 teaspoons soy sauce
7. 2 teaspoons sweet soy sauce/ketjap

Steps to make to make Indonesian fried wontons

1. Combine egg with the pork, minced green onion, minced red chili pepper, minced garlic.
2. Add 2 teaspoons of soy sauce, and 2 teaspoons of sweet soy sauce/ketjap.
3. Mix well and refrigerate over night.
4. Using a teaspoon, make little ball sized meat, add to a wonton skin and fold or roll anyway you'd like and make sure to seal corners with a drop of water, fry in heavy bottom pan. When wontons turn golden and start to float to the top, they are done!
5. Drain on paper towels.
6. Use any type of dipping sauces or just plain. I like ketchup mixed with Chinese hot mustard.
7. Also, they taste even better the next day!

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So that's going to wrap this up for this special food Step-by-Step Guide to Prepare Ultimate Indonesian fried wontons. Thanks so much for your time. I'm sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!