Homemade Apple Sausage

Hey everyone, it's me, Dave, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, Homemade Apple Sausage. One of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.

Homemade Apple Sausage is one of the most popular of recent trending foods on earth. It's appreciated by millions every day. It is easy, it's quick, it tastes delicious. Homemade Apple Sausage is something that I have loved my entire life. They are nice and they look fantastic.

Many things affect the quality of taste from Homemade Apple Sausage, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Homemade Apple Sausage delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this recipe, we have to first prepare a few components. You can have Homemade Apple Sausage using 5 ingredients and 4 steps. Here is how you can achieve that.

Started making sausage several years ago, and prefer mine to any you can buy

Ingredients and spices that need to be Get to make Homemade Apple Sausage:

  1. 5 lb ground pork (lean)
  2. 2 tbsp sea salt
  3. 3 large apples (peeled, cored, and grated)
  4. 3 cup Apple sauce
  5. 1 cup maple syrup

Steps to make to make Homemade Apple Sausage

  1. Combine all ingredients in a stand mixer. Mix for 3 minutes at slow speed scraping sides and beater a couple times to ensure the meat is mixed very well.
  2. Seal with plastic wrap so it is air tight and refrigerate for 24 hours to allow the flavor to blend well.
  3. Using a sausage stuffer, stuff the casing size you prefer. And tie off into links of approximately 8 inches, less if using breakfast links.
  4. Seal in airtight freezer bags, and freeze for up to 6 months.

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So that's going to wrap it up with this exceptional food Recipe of Super Quick Homemade Homemade Apple Sausage. Thanks so much for reading. I'm sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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