Mustard- glazed ham steak

Hello everybody, I hope you are having an incredible day today. Today, we're going to prepare a distinctive dish, Mustard- glazed ham steak. It is one of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.

Mustard- glazed ham steak is one of the most favored of current trending foods on earth. It's simple, it is quick, it tastes delicious. It is enjoyed by millions daily. Mustard- glazed ham steak is something that I have loved my entire life. They're fine and they look fantastic.

Many things affect the quality of taste from Mustard- glazed ham steak, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Mustard- glazed ham steak delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Mustard- glazed ham steak is Makes: 4 servings.. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Mustard- glazed ham steak estimated approx Prep: 10 minutes. 12 minutes..

To get started with this recipe, we have to first prepare a few components. You can have Mustard- glazed ham steak using 9 ingredients and 2 steps. Here is how you can achieve it.

Ingredients and spices that need to be Make ready to make Mustard- glazed ham steak:

1. 1 teaspoon olive oil
2. 1/4 cup finely chopped onion
3. 1/2 teaspoon caraway seeds
4. 6 cups thinly sliced cabbage
5. 1 tablespoon Dijon mustard
6. 2 teaspoons honey
7. 1 teaspoon red wine vinegar
8. 1 fully cooked reduced- fat ham steak (1 to 1 1/4 pounds) freshly ground pepper
9. 1 tablespoon chopped fresh parsley

Steps to make to make Mustard- glazed ham steak

1. Combine the oil, onion, and caraways seeds in a shallow 2-quarts microwave- proof casserole. Cover and microwave on high (100% power) 2 minutes, stirring once. Stir in the cabbage; cover and microwave on high (100% power) 3 minutes more.
2. Combine the mustard, honey, and vinegar in a cup. Place the ham steak over the cabbage and spread with mustard mustard mixture. Cover and microwave on medium- high(70% power) 7 minutes or until ham is heated through. Sprinkle with the pepper and parsley. Makes: 4 servings.

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So that's going to wrap this up for this special food Step-by-Step Guide to Make Homemade Mustard- glazed ham steak. Thank you very much for your time. I'm sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!