Crispy Pork Cutlets

Hello everybody, it's Jim, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, Crispy Pork Cutlets. It is one of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Crispy Pork Cutlets is one of the most favored of recent trending foods in the world. It is simple, it's fast, it tastes delicious. It is enjoyed by millions daily. They are nice and they look wonderful. Crispy Pork Cutlets is something which I've loved my entire life.

Many things affect the quality of taste from Crispy Pork Cutlets, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Crispy Pork Cutlets delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Crispy Pork Cutlets is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.

To begin with this recipe, we must first prepare a few components. You can cook Crispy Pork Cutlets using 6 ingredients and 4 steps. Here is how you cook it.

Ingredients and spices that need to be Prepare to make Crispy Pork Cutlets:

1. 1 1/2 cup Panko bread crumbs
2. 2 tbsp Cooking oil
3. 4 Boneless pork loin chops
4. 1 Mustard
5. 1 Coarse salt
6. 1 Fresh ground pepper

Steps to make to make Crispy Pork Cutlets

1. Preheat oven to 425°. Combine panko and oil on rimmed cookie sheet. Bake for 7-8 min. Then remove from oven. Turn oven down to 400°.
2. Pound pork to about 1/4 inch thick if needed. Brush each cutlet lightly with mustard. Then sprinkle with salt and pepper.
3. Next press cutlets into the panko to coat.
4. Place on rack on cookie sheet and bake at 400° for 10-15 min.

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So that's going to wrap it up for this special food Easiest Way to Prepare Any-night-of-the-week Crispy Pork Cutlets. Thanks so much for your time. I am confident you will make this at home. There's gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!